Showing posts with label seed starting. Show all posts
Showing posts with label seed starting. Show all posts

Sunday, April 8, 2012

First Seedlings Ready for Garden







Its only April 7th and my Tomato Seedlings won't fit under the lights anymore.


I need my garden to be ready soon, or I need these tomato seedlings to stop getting bigger!
 
Tomato seedlings are only three weeks old

Watermelon seeds started to germinate in only 3 days again this year. There is no seed I know of that germinates that quick


One week old watermelon


Watermelons grow so well indoors. I wish you could have your whole garden indoors, no bugs to wage war against, no wind damage; I need to build a Bio-dome.

Peppers still showing no signs of TMV. The result of following my rules without exception.

 
Leeks need a haircut again

Celery outgrowing Grow Station
Celery and Tomatores


Celery, Tomatoes and Cabbage

Grow Station Heating Mat Timers

Grow Station Power setup



We had Frost and Freeze this week. The strawberries are already producing flowers. And the flowers are tender, they will not tolerate any frost or freeze. Here my whole strawberry patch is covered with a frost blanket







Let it freeze, I'm ready.



Garlic and Shallots covered just to be safe

This weekend, its time to plant Cuccumbers

Saturday, March 31, 2012

End of March Garden Update

Well the seedlings are coming along nicely. It's the end of March, So were now two weeks from the 1st of the seedlings going into the ground. Now it's time to plant watermelons.Watermelons have a special place in my heart, so I have accumulated a fair amount of information on how to grow them from seed.

Sow indoors in late March or one month (no sooner!) before transplanting outdoors when the weather is frost-free, warm, and settled. Plant about 1/4" deep. Keep temperature 80-90°F (27-32°C) until germination. The seeds need constant warmth, again 80° to 90° for 5 to 10 days to germinate well. For seedless varieties this need is greater. Handle young plants carefully and never let the soil dry out. Grow seedlings at 75°F (24°C).  Once they are up and growing, fertilize the seedlings with diluted fish emulsion twice a week, using a 1/2 - 3/4 strength solution. Reduce water and temperature for a week before transplanting during the hardening off process.

After the threat of frost is over and only when the outside soil temperature is at least 60°F, transplant. To help heat overly cool soil, try using black mulch under the plants. Remove this prior to summer or add topping of hay/straw mulch to keep soil from getting too hot.

Even hardened melon seedlings are tender! Large melon seedlings transplant poorly. Do not disturb roots when transplanting, and water thoroughly.Transplant into hills or rows. Set transplants, 18" to 36" apart  apart in groups of 2-3 if planting in hills depending on how large your watermelons will become. They will require more space to grow the larger the species at maturity. Space hills 3'-4' apart each way. Set transplants 36" to 96" apart if planting in rows, again depending on species. Southern exposure and sweet, light, well-drained soil is ideal. Good soil moisture is important in early stages of growth and during pollination when fruits are setting. After this point do not water unless the soil is very dry and leaves begin to show signs of wilting in midday.

 After mid June add mulch, not before. Also melons do not need high nitrogen. You want to try to promote simultaneous fruiting on the same plant. If one fruit starts on a plant and then some time later another starts on the same plant, the 1st larger fruit will suck up all that plants nutrients, and the smaller 2nd fruit will suffer. So if two fruits set at the same time I allow both to grow, if two fruits start one behind the other, I pinch off the 2nd one. I also pinch off all but 2 melon per vine. Feed every 3 weeks with low nitrogen fertilizer. Again here I use a fish emulsion foliar. Foliar feeding is a technique of feeding plants by applying liquid fertilizer directly to their leaves. I add it when I water. More on how I do that when we reach that point later in the season. I have a wonderful tool that allows me to add liquid fertilizer during watering.

Cucumber Beetles: These things are "demon spawn" as far as I am concerned. They have decimated my Curcurbit crops before. They munch on the young seedlings, they suck the juice from the young plants. When the transplants first go into the garden, I have started to cover them with insect fabric. I use Agribon AG-15, 0.45 oz Frost Blanket (9'10" X 250'), this is a great product. It is a super lightweight fabric (0.45 oz/sq yd) and is especially designed to protect vegetable crops from insect pests. Made of spun bonded polypropylene fabric.  It lets 90% of the sunlight pass through. I keep the young seedlings covered until they begin to flower. At that point they are larger and have a chance to fend off the dreaded beetle's onslaughts. Once I remove the fabric, I then fall back on the only recourse that I have found that will keep the beetles at bay, Seven Insect spray. I know it's not organic, but I have tried all the organic sprays, the beetles just laugh at them. They have not worked for me. Seven is the only thing I have had success with.  

Some melon types, like Honeydew, Charentais, Canary, Spanish, and Crenshaw are overripe by the time the stem can be tugged from the fruit. These must be cut from the vine.

This year I planted:
Large Watermelon - AllSweet and Moon and Stars
Personal Size Watermelon - Burpees Snack Pack
Crenshaw - Burpees Hybred Crenshaw

Last year I had watermelon germination after only 3 days. We will see what happens this year.



Update on other seedlings:

Celery at 6 weeks


Another picture of celery

 
Peppers at one month

Tomatoes at one month

Cabbage at one month

Perennial Update:


Horseradish


Asparagus, it turns out asparagus is one of the earliest of spring crops. I did not know that. The date of this picture was around the 15th of March. This is one year after planting the crowns.


Strawberries, this is about one week after removing the winter hay protection. And it is one year after planting the crowns. I should see my first crop of strawberries this summer, can't wait.


Matted rows of strawberries


Garlic on the left, Shallots on the right. This was a very windy day, that is why they look blown over.



Wind blown shallots



Wind blown garlic

 Winter Rye Cover Crop:

Winter Rye cover crop. This is destined to be tilled into soil.







Saturday, March 3, 2012

Peppers and Tobacco Mosaic Virus

Today it's time to plant my pepper seeds. That presents an issue for me, as unfortunately in addition to being an avid gardener, I am also an avid smoker. So for me planting peppers, is a surgical procedure. I prepare for it like a surgeon prepares for surgery.

I learned the hard way last year, I planted Jalapenos and Cayenne Peppers. Without knowing any better, I also smoked while I did it and I smoked in my grow room while I nurtured my growing seedlings. I don't do that anymore. What happened was that my peppers grew fabulously for about 5 weeks, to about two inches, then got spots, withered and died. I was so disappointed and confused. I thought I did everything I could to grow them properly. Thus began my education about Tobacco Mosaic Virus.

I will not begin to try and describe the virus, there are bunches of sites on the web that do a much better job of describing the virus than I could. I will simply describe the preventative measures I learned to take. They are as follows:
  • When planting, wash hands with soap and water thoroughly and then rinse in skim milk (Skim milk kills the virus) before touching planting medium or seeds. Something about the Ph level of skim milk. This is well documented on the Internet.
  • Absolutely no smoking in grow room, ever.
  • Thoroughly wash hands and rinse in skim milk prior to watering pepper seedlings.
  • Thoroughly wash hands and rinse in skim milk prior to transplanting pepper seedlings.
  • Thoroughly wash hands and rinse in skim milk prior to touching pepper plants as they grow.
  • Thoroughly wash hands and rinse in skim milk prior to harvesting peppers.

So last year after my peppers died, and I figured out it was Tobacco Mosaic Virus that killed them, and after learning the preventative measures mentioned above, I replanted my peppers a second time. I followed the rules meticulously and without exception and successfully grew healthy peppers to fruition.

So needless to say, if you are a gardener and a smoker like me, and want to grow peppers, be advised.

I planted the following peppers this year:

  • Jalapenos (Mildly Hot)
  • Cayenne (Hot)
  • Chiltepin (Very Hot)
  • Pequin (Very Hot)
  • Green, Red, Yellow and Orange Sweet Peppers

NOTE: Tomato plants are just as vulnerable to Tobacco Mosaic Virus as peppers. Follow all the same precautions with them as with peppers.

Peppers:

Sow seed in shallow flats, 4 seeds/in., 1/4" deep, in late March or about 8 weeks prior to transplanting outdoors. If possible, maintain soil temperatures 80-90°F (27-32°C). Pepper seeds germinate very slowly in cooler soil. When the first true leaves just show, transplant 2-3" apart in flats or 2" cell-type containers. (The use of 2" or larger cells will produce larger plants with better-developed root systems.) Grow plants at approx. 70°F day and 60°F nights.

COLD TREATMENT: Exposing the seedlings to controlled cold treatments can increase the number of flowers and fruits. When the third true leaf appears, grow the plants at a minimum night temp. of 53-55°F (12-13°C) for 4 weeks. The plants should receive full sunlight. After 4 weeks adjust temp. to 70°F (21°C) day and night. Feed at this point with diluted solution every two weeks at this point, at transplanting and at flowering. If this technique is used, peppers should be seeded 1-2 weeks earlier than usual.

TRANSPLANTING: Before transplanting, be sure that the soil temperature is at least 65°F. Transplant out after frost when the soil is warm and weather is settled. Ideal seedlings have buds, but no open flowers. Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants. Water-in transplants using a high phosphorus solution. Do not smoke around pepper plants. Try to use black mulch under plants. Remove prior to summer or add topping of hay/straw mulch to keep soil from getting too hot.

NEVER TOUCH PLANTS OR SEEDS IF YOU HAVE USED OR TOUCHED ANY FORM OF TOBACCO UNTIL YOU HAVE THOROUGHLY CLEANED YOUR HANDS.  TMV- Do not plant Tomato and Pepper seedlings in the same bed. Spray seedlings with skim milk to lowers the PH on the surface of the leaves so they are less susceptible to mildew and viral infections.


Garden - 2012 Planting Schedule and VISIO Garden Diagram

I thought it might be fun to share just how anal I am with planning my garden. To do so, I just need to post my Planting Schedule Spreadsheet, which is much more than a simple planting schedule. I've also included a .PDF of my MS VISIO Garden Diagram.

When I started my garden originally last year, I proactively spent months educating myself on how to grow vegetables, both from starting seed indoors and from direct sow methods. I researched the whole gamut of the garden process, from seed choice, seeding methods, fertilization, cultivation, soil development and on and on. I chose the Excel spreadsheet as the repository mechanism for my research, and I compiled a huge amount of information which I want to share with those interested. I also created a tab on the spreadsheet for my planting schedule which although you don't have to go as in depth as I did, any serious gardener will need to develop. I believe it's pretty impressive if I do say so my self.

I also thought it would be fun to show a  picture of just how big my planting schedule is when I print it out and tape it to my grow room wall. The picture is nowhere near good enough to read anything in the spreadsheet, that is why I have attached the actual file below, I just wanted to show how big it got. Here is the picture:


2012 Planting Schedule



The link to my garden spreadsheet:




The link to my 2012 MS Garden VISIO:







Friday, February 24, 2012

Garden - The beginning of the 2012 season

Well it’s that time again, I am so excited, it’s February 11th 2012. That means the first seeds of the season get planted today. 
 

As background, I live on 8 acres, and have two vegetable gardens. The main garden is for my annual vegetable crops, it’s 3,700 square feet, and its design is loosely based on the English Garden design of blocks of plantings, separated by access paths. I have a three year rotation plan developed for this garden. But to be honest, last year was the 1st year of my gardens. I have a 2nd garden for my perennial crops, i.e. strawberries, horseradish, and asparagus. It’s just over 1,500 square feet. I am especially excited that this, my 2nd year for the strawberries, I will see my 1st strawberries this summer, can’t wait.


Needless to say, the scale of my garden endeavor is ambitious, since I tend it myself without help. Last spring to get the gardens established, for weeks and weeks, I spent at least 4+ hours every workday evening and on Friday and Saturday, 12 hour shifts were the norm. On a few of the initial weekends, to get everything done, numerous 18 hour shifts on the weekends were required and at least one 24 hour stint. But after the initial work to establish the gardens, and after all the seedlings were in, things settled down, those extreme demands of my time were not required.


As for seedlings, I start a large majority of my annual crops from seed indoors. I built a 4 shelf grow station that any illegal plant grower would be envious of. Complete with 4 bulb 48” grow lights and heat mats on every shelf, all on timers. Complete temperature and light control. With it I produced hundreds of healthy vigorous seedlings last year. It works exceptionally well. I just wish I had a second one. I have developed a comprehensive indoor seed planting schedule that starts…oh yea, it starts today with my early crops, reaches a fever pitch around April, where I am wondering where I can find room on the grow shelf under the lights for just one more group of seeds, and ends well into the middle to end of the summer when I am sprouting my fall vegetables. I absolutely love this thing.


The best thing since bagels, my grow station

One this size from the Internet is nearly $1,000 with everything I have. I built it for less than $600


Another thing I love is ©Root Trainers, they rock. ©Root Trainer Tinus 350-4, are the perfect size, tall and deep allowing for and in fact encouraging long root structure (hence the name), but the most special thing about them is that they open like a book. In fact they come in “books” each with 4 cells, each book opens up to allow easier transplanting. The books are held in a frame, that hold ten books, that means each frame holds 40 seedlings. As far as I am concerned, they are one of the secrets to my seedling success. They are very hard to find to purchase, I do not even believe they are available in the States, except the smaller one that I find worthless, I have seen those on the Internet. But I have little to no use for those; I find that the ©Root Trainer Model Tinus 350-4 is the best one for my needs. This is the one whose availability to purchase I spent so much effort finding. I found them on numerous UK web sites, with big notices on their pages stating that they will not ship outside of the UK. That sucks I thought. I eventually found them available for me to purchase on only one web site for a Canadian company. I highly, highly recommend this product, there is nothing like it and I would not use any other seedling starting container while I can get my hands on these;




They are not cheap, they run about $20 per complete set of 40 each cells (one complete frame setup), at the time I bought them, that included the shipping cost. Did I mention that although they are somewhat fragile, as long as you are careful with them they should last a long time. I bought 20 of them!


Now for the bad news, although the salesman I was dealing with never specifically stated it, the impression I got when I purchased my ©Root Trainers from this company was that they were a wholesaler, not a retailer. I had to wait months from my initial contact with this company to receive them. They basically said I would have to wait until the next time they ran the “Tinus” run and they would make a few extra just for me. I think I might have initially contacted them in August, and I finally received them in the mail in January the following year just in time to use. I might be wrong and you may not have any issue whatsoever getting them to sell some to you, but I wanted to relay my experience just in case. If not from these people, I don’t know where you might find them for purchase. Enough said, so good luck if you do try to get these; they are definitely worth the effort.


©Root Trainer Tinus 350-4

I cover with plastic wrap to hold in humidity

I can fit 4 per shelf, that;s 160 each seedlings, times 4 shelves, I can grow 640 seedlings simultaneously


So now on to the growing medium, it is a given, to grow seedling indoors, a soil-less medium is what you need to use. Do not even think about regular soil. That won’t work. Even potting soil is undesirable. You need a quality soil-less medium specifically designed to grow seedling from seed. I have only ever used Pro-Mix BX, 3.8CF Compressed Item Number: SO-PMBX, and like all the materials I want to use, this is also hard to come by. Luckily for me, my local ACE Hardware store special orders it for me. It comes in big 3 cubic foot bales, and I went through 3 of them last year. This stuff is great and again, I highly recommend it if you can find it. But unlike the ©Root Trainers there are many other quality soil-less options available.


But I digress, I planted my 1st seeds of the season this weekend, I planted 60 cells worth of Celery, and 56 cells worth of Leeks. Both start out on the same shelf, on this shelf my heat mat is set to 72°, and does a good job of keeping the soil in any ©Root Trainer set on it at about 68° - 70° depending on the ambient room temp. The warmer I keep the room the less work the mat needs to do to maintain that soil temperate. FYI- the heat mat is only capable of raising the temperature of the soil-less medium 20° above the ambient room temperature.


The following are my notes for starting both these seeds:


Celery –


Stratifying helps these temperamental seeds. To stratify, put in the freezer for several weeks at least. Then soak the seeds overnight in room temperature water to break their dormant stage. Some say to soak them in water that has just been brought to boiling, if you do this you are an idiot. How would you like boiling water to be pored over you. Water that is at or near 212°, cannot be good for the embryo of a seed. They are best started indoors, as the seeds need a consistent temperature at or above 59 degrees (germination temperature - no less than 55°, no greater than 70°). Celery seeds are very small and need light to germinate. Sow them by scattering them on the top of the soil. At most gently pat the seeds to ensure good soil contact, but I do not even do that, I simply mist the seeds gently with an atomizer. This works well for me. Do not allow the seeds to be covered by the growing medium, Put plastic wrap over the top to keep the humidity up. Keep the seeds moist and they should germinate within about three weeks. Last year mine germinated in 7 days. Once they are 2"-3" tall, they love to be fed a weak dilution of fish emulsion every week or two. Celery seedlings should have five or six leaves before they are ready to be planted out. I start mine a full 12 weeks before I plan to transplant. Transplant them to the garden when ambient temperatures are reliably above 55 degrees F. Steady and plentiful supply of moisture, more than most vegetables, heavy feeder, add a little compost with transplant, provide liquid feedings every two weeks.

2-17-2012:
90% Celery seed germination, considering that most literature states 14-21 days to germinate celery seeds, which can be quite finicky, I say 90% germination after only 7 days is "success". Now granted, I had to use a magnifying glass to see that I have germination, each one I saw, was a seed just sending out an initial tendril into the soil-less mix, but nonetheless, germination it is. In 7 days! 

 
Initial germination. You have to look close to see the seedlings

 2-25-2012:
All seeds germinated, great success. Simply a matter of maintenance now.


Two weeks later



3-10-2012:
One month after planting celery....
Growing Celery from seed is not hard, you just have to do it right

 
This was done right

 Leeks –


For best germination, seeds should be sown under cover. What this means is simply; after doing everything like normal, i.e. plants seeds in ©Root Trainer cells and covering with plastic wrap to hold in humidity, lay something over the top of the ©Root Trainers to keep the light from the seed. I did this last year; I also simple planted the seed deep enough (1/4”) that I did not need to cover with anything, as the soil medium itself shielded the seed from the grow light. Once they are 2"-3" tall, they love to be fed a weak dilution of fish emulsion every week or two. Once the seedlings are four inches tall, keep the tops trimmed to three inches, this will help the plants to be stockier and sturdier at transplant time. Use sharp, clean scissors for this once-a-week "haircut". At seven weeks, the seedlings should be about the diameter of a knitting needle. Harden them off during their eighth week, before transplanting them to the garden. As a note, last spring was very, very wet and I couldn't get my transplants out on time. Just speaking for the leek seedlings, they held up in the Root Trainers well into the 12th week without any negative results. 

Saw my first leek seeds germinate today (2-15-2012), that's germination in 5 days. Pretty good!
2-17-2012 Update: 7 days now since seeding, have about 70% germination. Failed to take a picture of these, would have been very hard to see anyway.


2-25-2012:


After two weeks of growth


3-10-2012:
One month after planting leeks. Now one thing to note, I do not let my leek seedlings grow unchecked, as they will get too tall too fast. So I cut them with siccors, keeping them no more than 4-6 inches until they are transplanted. This makes them easier to manage under the grow lights as well as promoting a stockier leek in the end.


One months growth







Vichyssoise to be! Yea, I know you don't know what that is, look it up.



So as I said, I am excited and anxious for spring. There is much to do between now and then, and I hope that since I now have established the perennial garden so do not have to do that piece this year, that I will not have so grueling of a schedule to get everything up and “growing”.  But I know that is a relative statement or rather a naive hope, since no matter what, having a garden on the scale that I do, without help, is without a doubt, a lot or work. But also a tremendous point of satisfaction. Not to mention, a crap load of harvest…


Some pictures from last years garden;


August 2011 Main Garden

August 2011 corn crop

August 2011 strawberry patch

September 2011 strawberry patch

September 2011 watermelon patch

2011 biggest Black Diamond Watermelon